Bang Bang Chicken Bowl
Introduction
The Bang Bang Chicken Bowl is a vibrant and flavorful meal that combines crispy chicken, crunchy vegetables, and a creamy, spicy sauce—all in one irresistible bowl. Offering a punch of heat and sweetness, this dish captures the perfect fusion of Asian-inspired flavors and textural delight. Quick to assemble yet visually impressive, it’s a guaranteed crowd-pleaser for family meals, meal prep, or entertaining guests.
Why You’ll Love the Bang Bang Chicken Bowl
What sets this Bang Bang Chicken Bowl apart is the satisfying balance of crunch and cream. Juicy chicken bites are coated in a crispy exterior and slathered in a tangy, slightly spicy bang bang sauce. Paired with fresh veggies and fluffy rice, every bite is packed with flavor and color—a meal that’s as beautiful to serve as it is delicious to eat.
Crispy Chicken Made Easy
For maximum crunch with minimal oil, cook your chicken in an COSORI Air Fryer 9-in-1, Compact & Large 6-Qt, Grey. This method yields golden, juicy bites without deep frying, keeping things lighter and simpler. Line your fryer basket with Reynolds Kitchens Brown Parchment Paper Roll, 45 Square Feet for super easy cleanup and to prevent sticking.
To shred cooked chicken effortlessly for an optional bowl variation, a Chicken Shredder Tool Twist for Kitchen, Elegant Black will transform your prep time.
Building the Perfect Bowl Foundation
Use a Mueller Pro-Series 10-in-1, 8 Blade Vegetable Chopper to quickly dice cucumbers, carrots, and bell peppers into picture-perfect cubes. Even, uniform cuts not only look appealing but make every bite texturally harmonious.
For rice, whether you prefer jasmine, brown, or cauliflower rice, prepare according to package instructions. For meals on the go or easy portioning, layer your ingredients into a Bentgo Salad Container – 54 oz Bowl, Khaki Green to keep everything crisp and fresh until you’re ready to enjoy.
The Bang Bang Sauce
The creamy, spicy sauce is what ties this bowl together. Mix together mayonnaise, sweet chili sauce, a dash of sriracha, and a squeeze of lime. Drizzle generously over your chicken for that iconic bang bang flavor.
Enhance the dish further with a scattering of sesame seeds or fresh cilantro before serving for added freshness.
Bang Bang Chicken Bowl: Nutrition & Serving Suggestions
This recipe serves four hearty bowls, each coming in around 500–600 calories depending on rice choice and sauce quantity. Packed with lean protein and fiber-rich vegetables, it’s a balanced meal that satisfies without being heavy.
Serve with a sparkling beverage or iced tea for a lively meal, or portion into containers for nutritious, craveable lunches all week.
Ingredients
Instructions
- Preheat your COSORI Air Fryer 9-in-1, Compact & Large 6-Qt to 400°F. Line the basket with a sheet of Reynolds Kitchens Brown Parchment Paper Roll.
- In a bowl, toss diced chicken with cornstarch, salt, and pepper until well coated. Arrange chicken in the air fryer in a single layer. Mist lightly with a YARRAMATE 16oz/470ml Oil Sprayer for Cooking. Air fry for 10–14 minutes, shaking halfway, until golden and crispy.
- While the chicken cooks, prep your veggies using a Mueller Pro-Series 10-in-1, 8 Blade Vegetable Chopper for quick, uniform pieces.
- In a small bowl, combine mayonnaise, sweet chili sauce, sriracha, and lime juice. Whisk until smooth; adjust heat to taste.
- Divide warm cooked rice between four bowls (or portion into four Bentgo Salad Container – 54 oz Bowl for meal prep).
- Top each bowl with crispy chicken, cucumber, carrot, and bell pepper. Drizzle with bang bang sauce, and finish with green onions, sesame seeds, and cilantro if using.
Cook and Prep Times
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Bang Bang Chicken Bowl (Recap)
Vibrant and satisfying, the Bang Bang Chicken Bowl captures crispness, creaminess, and a harmonious balance of sweet and spicy flavors. Customizable and perfect for any night of the week, this bowl is bound to become a go-to favorite for those craving fast, feel-good flavor.